Beef Steaks

Description

Our herd of Scottish Highland cattle are 100% grass-fed, N0-GMO, NO-Hormones, raised with the principles of biodynamic farming.  Beef is a rich source of essential nutrients, providing about 25 grams of protein, along with significant amounts of iron, zinc, and B vitamins in a typical 3-ounce serving. It also contains healthy fats, with less than 10 grams of total fat and less than 95 mg of cholesterol, making it a nutritious option when consumed in moderation.

A beef steak, often simply called steak, is a flat cut of beef that is typically grilled, pan-fried, or broiled. It is usually cut perpendicular to the muscle fibers and can vary in size and tenderness depending on the specific cut.

We have a number of cuts available ranging in price from $20 to $27 per pound with the average cut being $24 per pound. Steaks come in a variety of weighted packages, so ordering a specific weight on-line is impossible. If you are looking for a specific cut and weight, call Aric for availability.

$24.00 per pound

Note: Beef is available in limited quantities. Please call Aric at 613-921-7974 to order specific cuts.