Beef Steaks

Description

Our herd of Scottish Highland cattle are 100% grass-fed, N0-GMO, NO-Hormones, raised with the principles of biodynamic farming.  Beef is a rich source of essential nutrients, providing about 25 grams of protein, along with significant amounts of iron, zinc, and B vitamins in a typical 3-ounce serving. It also contains healthy fats, with less than 10 grams of total fat and less than 95 mg of cholesterol, making it a nutritious option when consumed in moderation.

A beef steak, often simply called steak, is a flat cut of beef that is typically grilled, pan-fried, or broiled. It is usually cut perpendicular to the muscle fibers and can vary in size and tenderness depending on the specific cut.

We have a number of cuts available ranging in price from $20 to $27 per pound with the average cut being $24 per pound. Steaks come in a variety of weighted packages, so ordering a specific weight on-line is impossible. If you are looking for a specific cut and weight, call Aric for availability. Do not send money with this order. Aric will confirm cost with you.

Beef steaks come in different cuts, difference size packs and different prices. Please indicate in the comments when ordering what you are looking for or call the farm and speak with Aric. He is on top of his inventory.

Note: Beef is available in limited quantities. Please call Aric at 613-921-7974 to order specific cuts.